2021, Tristo Rosso Campania Natural stabilisation during the winter

Description

Natural stabilisation during the winter on total lees

Natural vinification

green apple

Vinified with its natural native yeast - The Grapes (Pinot Noir and Pinot Gris) are from Alsace

mineral and refined Chénas with a persistent acidity profile and sits deep in the terroir expression

2021, Tristo Rosso Campania Natural stabilisation during the winterFresh and easy drinking red directly inspired by the Gamay of Beaujolais. Carbonic maceration resulting in a light natural red, black and red berries, juicy but very serious. Drink it by itself or pair it like you would do with your favourite Gamay.

Exchange/Return Notes

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