Brisling No.4 Ploussard yet with a southern French

Description

yet with a southern French touch of herbs and ripe fruit

En vin som er perfekt til at drikke nu

ærlige aromaer og en frisk syre

A2 (42 x 59

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Brisling No.4 Ploussard yet with a southern French1 stk. Brisling No. 4 Baltic Sea sprat lightly salted and dried. In cold pressed rapeseed oil. Brisling is a small fish that traditionally was landed in great numbers along the Scandinavian and Baltic coastlines. Here it was prepared by hand and preserved in cans to be sold as a Nordic version of sardine. The brisling from FANGST is our contribution to revive and create a new place for this fine fish as the Nordic sardine.

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