spices and a subtle toasted note

making it both rich and velvety in structure

der fremkalder en rigdom af smagsnuancer

offers a bouquet of ripe fruits with subtle notes of minerality

you will experience a well-balanced composition with round tannins and a long finish

Savigny-Lavières Premier Cru 2003 Domaine Tollot-Beaut NY24 spices and a subtle toastedThis red wine from Savigny Lavires is a first class representative of the Burgundy region. Produced by Domaine Tollot Beaut, this 2003 vintage highlights a sophisticated balance between ripe red fruits and subtle notes of earth and spice. It has a supple structure and an elegant finish that makes it an exquisite companion to red meats and cheeses.