'If you are interested in the vibrant food of North Africa

holdbarhed og nem betjening

from wooden dhows in the Persian Gulf

Focusing on the Maghreb region – Morocco

cumin and curry leaves

KARDEMOMME stødt nelliker 'If you are interested inOur cardamom is grown in an ideal climate in the mountainous areas outside the city of Kandy. The characteristic green cardamom from Sri Lanka is hand picked from September and gently dried in the sun to preserve its beautiful light green color. The cardamom is intense and aromatic with notes of citrus, eucalyptus and a pleasant sweetness. It is brilliant in baked goods for example. cardamom rolls and buns. Finally, try it in spice blends like garam