Gross / Net Volume: 176 / 144 l

You can choose between an open base or one with a door

Refill opening in the top

Wall-mounted lever faucet engineered for demanding commercial environments

- SmartVide immersion circulator must be ordered separately

Heated sauce rack GN 1/2 RC2Doors4Drawers Gross / Net Volume: 176Casselin Heated Sauce Rack GN 1 2 Effortlessly keep your sauces at the perfect temperature with the Casselin Heated Sauce Rack GN 1 2. This innovative rack features a heated plate that can be adjusted to temperatures between 40C and 90C, ensuring your sauces remain warm and ready to use. The compact design makes it ideal for small kitchens or restaurants looking to optimize their storage space. Key benefits include: Heated plate maintains precise