Description
spontaneous fermentation and malolactic fermentation
’Brisling’ is a small fish that traditionally was landed in great numbers along the Scandinavian and Baltic coastlines
From the rocky sandstone and quartz soils of Kakheti
thyme and fresh citrus
Effervescent is layered with oak to enrich its structure and tannins
2021, Xingolei Magnum Brachetto spontaneous fermentation and malolactic fermentationA wine on the local grape Tannat from the Basque Country, Irouleguy. An impressive tasty wine with tannins and acidity. A wine for the nerds.
Exchange/Return Notes
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