noget der giver den et meget blødt og rundt udtryk uden særlige grønne noter

Rødvin på den heller ukendte sydfranske drue Lledoner Pelut

og er ikke tilsat noget sukker

That wine is fermented and raised in different types of vessels though

Toscana og fra nogle af gårdens ældste vinstokke

Môl drue-romorantin noget der giver den etPatrick Bouju is one of the kindest legendary natural winemakers around. He fought on the forefront to create the good image that natural wine from Auvergne has these days. The grapes for this wine are all bought from friends that he knows work well. Fruit driven, medium bodied red that doesn't mind getting a little chilled and drunk in the sunshine.