supported by subtle notes of flowers and spices

Perfect to accompany fish or poultry dishes

notes of truffles and a subtle hint of spices

it has a balanced structure with velvety tannins and a long finish that testifies to its exceptional aging potential

The wine's rich history makes it a rare gem

Rosé Portofino Guglielmo Zuccotti 1957 T900 supported by subtle notes ofRos Portofino from Guglielmo Zuccotti is an exquisite wine from 1957, offering a delicate balance of flavors with notes of fresh berries and floral undertones. This wine from the Liguria region of Italy exudes elegance and finesse, perfect for any occasion where a classic ros is appropriate.