Description
The wine is made from 50% direct-pressed Sangiovese and 50% Trebbiano
A fresh but fruity blend of Chardonnay from Limeaux and the oldschool forgotten Bordeaux grape Colombard
En kort maceration (ca
it is ideal as an aperitif or with light dishes
then let the receiver choose themselves
2019, La Bruyère Magnum, Moulin a vins Sangiovese The wine is made fromLight but serious wine from the cru area Moulin a vin
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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