- 89 Points from Winespectator

The wine is then aged for 12-18 months in French oak barrels

50% second fill

giving it remarkable depth

minerality and depth of Saint-Aubin

Quintarelli della Valpolicella Amarone 2013 Maynard's Colheita portvin - 89 Points from WinespectatorQuintarelli wines are renowned for their unsurpassed quality and craftsmanship. The family, now in its fifth generation, proudly carries the legacy of Giuseppe Quintarelli, also known as "bepi". In select years they choose to downgrade their Amarone and instead call it Rosso del Bepi. This happened in the years 1994, 1996, 1999, 2002, 2005 and 2008. The current vintage is 2013. Amarone della Valpolicella 2013 is composed of 55% Corvina and Corvinone,