The dishes are named after the traditional colors used in different areas of Palestine

and the project supports the women's further education in entrepreneurship and creating their own businesses in the long term

There is only one of each

They are dried in the intense Afghan sun and are sweet and crispy

🐅 Roar for tigers—help keep them wild

Lille kande til mælk eller dressing Lavet af palæstinensisk håndværker The dishes are named afterHnddrejede keramik kander fra Libanon. Lavet med local terracotta ler som er synlig i bunden af kanderne for at hylde den lokale keramik tradition og anvendelse af lokale ressourcer. Den lokale keramiktradition risikerer at udd grundet den hje inflation, brndstof og elektricitetskrise der er i Libanon lige nu. Se alt keramik lavet af Ali