4-liter capacity supports efficient batch processing with impressive hourly yields ranging from 50 to 350 kilograms

A six-burner stove with large burners and a wide electric oven

- Heating surface with a diameter of 95 mm and temperature limitation to 60 °C

Gross / Net Volume: 116 / 77 l

it accommodates the demands of busy food service operations

ELECTRONIC FAUCET Heißluftofen / Kombidämpfer 4-liter capacity supports efficient batchDiscover our electronic sensor faucet! This versatile electronic faucet is perfect for both residential and commercial applications. Thanks to the durable construction and high quality materials, the faucet offers not only a modern and sleek design but also excellent hygiene and long lasting performance. The built in infrared sensor enables hands free operation, ensuring optimal hygiene and more efficient water use. With its simple single hole