Description

Ingredients Parboiled Rice

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CN code 9401 80 00

Dieses Öl wird aus sorgfältig ausgewählten

einschließlich Fucoxanthin

Di-Ammonium Oxalat Frei CZ 250g Vollkorn- und Roggennudeln Ingredients Parboiled RiceDi Ammonium Oxalate anhydrous pure English name: Ammonium oxalate anhydrous Chemical formula: (NH)CO Molar mass: 124. 10 g mol CAS number: 1113 38 8 EC number: 214 199 5 Physical and chemical properties Physical form: solid, crystalline Color: white Odor: odorless pH value (50 g l HO, 25C): no data available Melting point: decomposes above 70C Boiling point: not applicable Auto ignition temperature: no data available Flash point: no data available

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