Description

and camphor

strongly scented flowers attract bees and offer them a unique nectar

let it steep for 5-7 minutes

type gin producer Psenner

flavorings

Ojo de Agua Dry Gin Nebbiolo and camphorBalanced, fruity, distilled with Argentinian character and Swiss precision. Dieter Meier Dieter Meier, artist, musician, and entrepreneur, has been producing top quality organic wines in Mendoza for over ten years. Ojo de Agua Gin was developed in 2015 with Oliver Matter of the Matter Luginbhl distillery in Kallnach and Paul Ullrich AG. Additional information Country of origin: Switzerland Alcohol content: 43% Manufacturing process: The fragrant gin

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