produziert Highland Park einen würzig-rauchigen Single Malt und greift hier als eine der wenigen Destillerien in Schottland auf die eigenen Malzböden zurück

Flavor: Honey

Macallan 12 Year Old Sherry Oak matured the entire time in ex-sherry casks made from European oak

Founded in 1810

die an die Wikinger erinnern

Prinz Nusserla 1,0l, alc. 34 Vol.-% Unsere Empfehlungen produziert Highland Park einen würzig-rauchigenFinely chopped hazelnuts are lightly roasted before being macerated in alcohol and distilled twice. The characteristically nutty taste is created by lightly toasting the nuts. Very full of flavor and very pleasant to drink due to the mildness.