Description

708 kcal / 644 kJ

Protein: 42

savoy cabbage

Saturated fatty acids: 9

red wine (SULFITE)

Backhendl mit Kartoffelsalat 🔥 2/3 708 kcal / 644 kJPortion: 430g Nutritional values per 100g Energy: 436 kJ 104 kcal Fat: 4. 3 g Saturated fat: 0. 6 g Carbohydrates: 7. 5 g Sugar: 1. 6 g Protein: 8. 1 g Salt: 0. 8 g Ingredients Broccoli, chicken breast (CH), potato slices, onions, gherkins (gherkins, brandy and white wine vinegar, sugar, iodized table salt, spice extracts, preservative [potassium sorbate], antioxidant [potassium metabiSULPHITE [SULPHUR DIOXIDE]]), panko flour (WHEAT FLOUR, yeast,

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