dark chocolate and toasted nuts

in Österreich auch Marille genannt

the one billionth bottle of Knockando was bottled at the distillery in the presence of then Prime Minister Margaret Thatcher

Geschmack: Würzig mit etwas Nelken

Taste: Cocoa and caramel

Frapin XO V.I.P Cognac 0,7l, alc. 40 Vol.-% Whisky der Monats dark chocolate and toasted nutsSmell: Fragrant and aromatic, with spicy and floral accents Taste: Soft, full bodied and very elegant, with nutty tones and fruity accents of apricots Finish: Soft and long lasting. The special thing about the fine wines from Chateau fontpinot is the rarity that the grapes for the cognac come from a single location, which is also classified as Premier Grand Cru.