wie keine waldbauliche Innovation vor ihm

an independent oceanic art-science initiative operating out of Ocean Space in Venice

greift Penny den Status quo gezielt an: Es geht ihr um Fairness

a world of tricksters

um uns das Staunen als Möglichkeit der Weltwahrnehmung und Haltung zurückzugeben

Who is cooking? The recipes of IZBA Ximo Abadía wie keine waldbauliche Innovation vorWho is Cooking? is a collection gathering memories and recipes of meals cooked in IZBA a caf run by Robida Collective and situated on the main square of Topol (a small village in northeast Italy) a place of daily encounters, tiny gossip, big gatherings, and celebrations. This publication, just like IZBA, is a small universe boiling with friendships, lo(l)ve, anecdotes, and of course, recipes. Laura Savina and Ola Korbaska have gathered some of these