perfectly healthy and rock-hard frozen Auslese grapes in the early morning hours of November 30th and December 5th at -9

The sun-exposed location with its nutrient-rich blue slate soils is very well suited for producing high-quality Spätburgunder

Am Gaumen frisch und präzise

ausgezeichneter mineralischer Struktur und langem würzigen Nachhall - wird grandios reifen

ending in a complex

Peter Lauer Saar Riesling Brut Réserve Sekt 1999 großes gewächs perfectly healthy and rock-hard frozenThe 1999 vintage is sold out. Discover the 1984 vintage now! Peter Lauer Saar Riesling Brut Rserve Sekt 1999 powerful Rserve Sekt from an excellent Saar vintage! The Rserve Sekts from Lauer presented so far were, from today's perspective, consistently from rather weak, acid driven vintages. This is not the case for this Sekt from the excellent 1999 vintage, which is now considered one of the best Saar vintages of the decade, alongside 1990 and 1997.