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Description

Capeliños

RESIDUAL SUGAR: 1

Maduresa 2016 BIO Moixent

39 % Alkohol

und der Wein reifte ein Jahr lang in einer Kombination aus 500- und 600-Liter-Eichenfässern

Tinhof LEITHABERG DAC Rot 2011 BIO Verdil CapeliñosTinhof, LEITHABERG DAC Red 2011 Organic Erwin Tinhof Eisenstadt, Burgenland, Austria 100% Blaufrnkisch, spontaneous fermentation 0. 75 liters 13. 5% Alc. Contains sulphites

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