Calendula extract – 100 mg

a natural component of the cartilage matrix

L-acid ascorbic acid

Calorific value 675 kJ / 161 kcal

and minerals to do so

TOLUOL - REIN 500ml WARCHEM Natürliche Riegel und Halva Calendula extract – 100 mgTechnical information on chemical reagents: Chemical formula: C7H8 CAS number: 108 88 3 EC number: 203 625 9 Synonyms: methylbenzene Genre: pure Molar mass: 92. 14 g mol Appearance: colorless, clear liquid Odor: characteristic, aromatic Density: approx. 0. 87 g cm (at 20 C) Solubility: poorly soluble in water, well miscible with organic solvents Packaging: chemical resistant bottles or canisters with safety cap Shelf life: at least 24 months with