cocoa powder*

um den Magnesiumspiegel im Körper zu erhöhen

Keep in the sealed original packaging

potassium citrate is used as an acidity regulator and emulsifier

Add crushed or ground cocoa beans to coffee drinks such as latte macchiato and cappuccino

Macadamianuss-Creme BIO 250 g - VITAQUELL Bittersalz cocoa powder*INGREDIENTS Unrefined cane sugar*, macadamia nuts * (27%), palm oil*, skimmed milk powder*, coconut oil*, fat reduced cocoa*, emulsifier: sunflower lecithin, sea salt, natural Bourbon vanilla extract* (*Ingredient from controlled organic farming) NUTRITIONAL VALUE Per 100 g Calorific value 2526 kJ 608 kcal Fat: 46 g; of which saturated acids: 16 g; Carbohydrates: 40 g; of which sugar: 32 g; Fiber: 3. 7 g; Protein: 6. 7 g; Salt: 0. 2 g ALLERGEN