The grape variety Pinot Noir is one of the oldest grape varieties in the world

supported by the portion of whole-bunch fermented Syrah 2020

For a first-class culinary experience

it offers a wealth of aromas and a fine mousse

it also harmonizes wonderfully with chocolate or berry desserts

Kintsugi Viognier 2024 Graham Beck The grape variety Pinot NoirTasting notes The Kintsugi Viognier opens with an elegant aroma of white blossoms, ripe apricot and peach, threaded with citrus notes and a hint of freshly sliced Granny Smith apple. In the background there is a subtle tropical fruit, reminiscent of pineapple, as well as a delicate almond or nutty component. In the glass it develops a creamy texture with rich fruitiness, without losing freshness. On the palate aromas of apricot, peach and yellow stone