Description

Ideal for steaks

allowing the fine fat veins to caramelize

1000g Kasslerhals

shoulder of lamb ( 800g )

Gadus morhua

Kalbshaxenscheiben Osso Buco (TK) weihnachtsgefluegel Ideal for steaksTraditional Italian cut noble and aromatic With marrow bone for intense, full bodied flavor Perfect for braising becomes butter tender and juicy Ideal for Ossobuco alla Milanese or creative braised dishes Strong, aromatic and traditional enjoyment at the highest level

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