the freshness of buttermilk with the spiciness of clove

contributing laud and rune to the tribute of pu'er tea from a mountain quite well known to be

and has devoted herself to exploring the history of the craft

presumably) inside

Fresh from its long fermentation

foshou teapot white oolong_tieguanyin the freshness of buttermilk withCreamy colored, and skin textured, the surface of this teapot is both a visual and a haptic pleasure. The elongated fingers of hands in mudra lend a name to a citrus variety, and in turn a motif to this teaware series (as well as a yan cha that resembles its taste), in which the artist has formed the knob into the shape of the Buddha's hand (foshou). The delicate and charming figure aside, this pear shaped pot convinces with its clean lines, precise