with a portfolio of quality heicha or dark teas from the alpine forests of the region

once infused

infuses the water pure and sweet⁠—of an unmatchable delicacy

but has plenty of strength

For lovers of exquisite

conical pitcher without handle oolong_yancha with a portfolio of qualityThis compact and elegant glass pitcher is designed for everyday use in gongfu brewing. It sits stable on its base, and its narrow opening helps maintain temperature between infusions. The subtle curvature of the body improves grip, ensuring a comfortable and secure hold, even when the pitcher is full. Its handleless design works naturally with both gaiwans and small teapots, and its precisely shaped spout ensures a controlled, drip free pour. It is