Filled with a strong 54

Aroma: Fruity with menthol

A certain proportion of the barley used for production is grown near the distillery and kilned on our own malting floors

Pfeffer und einer Spur Anis

Die Quebranta-Traube ist die in der Pisco-Herstellung am häufigsten verwendete Traube - zwischen 80 und 85% beträgt ihr Anteil an den verwendeten Trauben

Spessart Räuber Topinambur-Brand 0,5l, alc. 40 Vol.-% Whisky der Monats Filled with a strong 54For almost 70 years, the Krmer distillery (based in Rllbach) has been passionately dedicated to the production of spirits, liqueurs, brandies and schnapps. In their factory, they painstakingly handcraft traditional and well known spirits as well as constantly new liqueurs, brandies and schnapps. Ralf Krmer (Managing Director) represents the Spessart region and, in addition to his passion for craftsmanship, offers outstanding quality and exceptional