4 kJ/500 kcal

Organische Synthese: Zwischenprodukt bei der Herstellung von Estern

Ingredients: Roasted peanuts (peanuts) 90%

aber die größten Mengen finden sich im asiatischen Natto-Gericht aus fermentierten Sojabohnen

Chemical Industry: Production of Chemicals: Hydrogen peroxide serves as an oxidizing agent in various synthesis processes in the chemical industry

Kaliumsorbat CZ 50g fotob 4 kJ/500 kcalPotassium Sorbate Technical Information Synonyms: Potassium sorbate, Kalii sorbas Chemical Formula: C6H7KO2 Molar Mass: 150. 22 g mol CAS Number: 24634 61 5 EC Number: 246 376 1 Form: solid Granules or powder Color: white to cream Odor: odorless pH Value: 7 9 (1% aqueous solution, 20C) Melting Point: approx. 270C (decomposition) Boiling Point: not applicable Flash Point: not applicable Auto ignition Temperature: not applicable Explosion Limits: not