The grapes ferment in stainless steel tanks at a temperature of 28°C

Fine perlage and an intense food accompaniment

Falstaff 94 points: Intense ruby ​​red color

bay leaf and purple raspberries stood out on the nose

James Suckling 92 points: This is very fresh and has attractively flavorful

2015 Amarone della Valpolicella Classico Quintarelli The grapes ferment in stainlessThe 2015 Amarone della Valpolicella Classico Quintarelli is a masterful expression of traditional Valpolicella winemaking. Crafted with meticulous care, this Amarone reveals complex layers of dried cherry, ripe plum, and subtle spice, supported by a rich, velvety texture and balanced acidity. Its depth and elegance make it an exceptional choice for connoisseurs seeking a wine that combines power with finesse, ideal for pairing with hearty dishes or