as well as for steaming

Denis Dubourdieu gilt als einer der führenden Spezialisten für die Weinherstellung und die Reifung von Weissweinen

Serving temperature 14 - 18°C Alcohol content 30% Remarks Apricot liqueur with apricot brandy

1g Protein: 7

and the aroma of yeast and citrus fruits

Colomba Classico La Pandorata 3er Set as well as for steamingA soft, traditional Easter cake made from sourdough without candied fruit. Covered in a hazelnut glaze and decorated with chocolate drops. The "Easter doves" are wrapped by hand. Since its founding in 1992, La Perla has been a company synonymous with quality and refinement, based on the traditional recipes that have made the company famous, such as chocolate truffles and typical delicacies from the Piedmontese confectionery tradition. Ingredients