Viene spesso usato in assemblaggio con Cabernet franc e Merlot

Sweeten to taste (preferably with honey)

It is recognizable by the letter P engraved on the rind

around mid-October

che precedono

Formaggio Misto Antico Amatriciano mezza forma da kg 0,900 ca woo_import_1 Viene spesso usato in assemblaggioCheese Without preservatives from cow and sheep milk INGREDIENTS: Cow's MILK, sheep's MILK, rennet, lactic ferments and salt. PRODUCT FEATURES Name: L'Amatriciano Brand: Amatrice Pascoli Antichi Origin of milk: Italy Weight: ~ 1. 8 kg Minimum maturation: 20 30 days Product presentation: Crust: thick (Canestrato) of light brown colour Paste: compact and rather hard, light yellow colour Eyes: absent Organoleptic characteristics: strong, slightly spicy