Description
it has a dark brown crust inside which opens a rather compact paste of straw yellow color
violet and ripe morello cherry
ALTITUDE / 100-150 m above sea level /
HARVEST / The harvest period is generally in September
3 g di cui acidi grassi saturi 20
Raperonzolo - Liquore di Genziana 50 CL Aveja woo_import_1 it has a dark brownWine, alcohol, sugar, Gentiana Lutea Natural root infusion typical of Abruzzo. Alcohol 30% vol.
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