obtained through the lactic fermentation of seasoned cabbage

It means getting in touch with ourselves and perceive our essence

What if raising a toast were not a social obligation

Sauro Ricci and Pietro Leemann

The result is the most detailed guide on the market for nutritional therapy and diet planning aimed at full well-being

VERDURE MISTE FERMENTATE biologiche (vaso da 1 kg) obtained through the lactic fermentationOrganic, unpasteurized, raw, tasty fermented vegetables rich in live cultures beneficial to your microbiota. Fermentation adds a burst of flavor and nutrients. Ingredients: carrots*, fennel*, cauliflower*, water, salt, juniper* * from organic farming Jar size: 1 kg (650 g drained weight) Store in the refrigerator at 4C. Consume within 7 days of opening. Cloudiness, any residue on the bottom, and gas buildup upon opening are the result of natural