Denomination: Terre Siciliane IGT Grape Varieties: 80% Nerello Mascalese

Aged in oak barrels for 18 months Serving temperature: 16-18°C The Winery: Le Ragnaie

ferment with only indigenous yeasts in 400-liter barrels where they will remain for one year of aging

South-west exposure and calcareous-clay soil Vinification: 4/5 weeks fermentation in steel tanks with submerged cap

where Italy meets Slovenia and the 'ponca' soil defines the character of the wines

Dolcetto d'Alba "Vignavillej" 2023 Annata_2019 Denomination: Terre Siciliane IGT GrapeBrovias Dolcetto dAlba Vignavillej 2023 is a Dolcetto dAlba DOC from vineyards located in Castiglione Falletto, vinified in steel tanks. The grapes come from vineyards in the municipality of Castiglione Falletto, on predominantly calcareous clay soils. The parcels are managed with careful attention to yields and ripeness, with harvests carried out to maintain regularity across the different exposures. Winemaking in the cellar follows a simple