Description
situata in Sicilia
Da gustare su pane
fermentation in an autoclave at a controlled temperature to reach the suitable pressure
di grande sapidità che raccoglie dentro di sé le caratteristiche tipiche del suolo vulcanico
successivo affinamento in bottiglia per due mesi
Pacènzia Vendemmia Tardiva Tenute Orestiadi OLIO situata in SiciliaFrom the black earth of the Trapani hinterland, resistant and noble, comes the Zibibbo Pacnzia Late Harvest, son of tradition and love for a land where the warm sun and the slow passage of time mark the rhythms of life. The grapes, which dry naturally on the plant, are left to macerate cold and then fermented in thermoregulated tanks: this strict control offers the wine the possibility of developing an unforgettable aroma and body. The bouquet of the
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