LIQ.PASTIS 51 LT.1 14418 in particolare carni bianche e

Description

in particolare carni bianche e rosse

carni grasse cucinate alla brace o in umido (maiale e agnello)

al palato equilibrato

con particolari sentori di piccoli frutti rossi

con tannini levigati e un lungo finale aromatico

LIQ.PASTIS 51 LT.1 14418 in particolare carni bianche e

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