Description
accompanies the tasting experience up to a sweetly fruity epilogue
The fermentation in white takes place at a controlled temperature between 14° and 16° for 3 weeks
Serve at a temperature of 12-14 degrees
offering a perfect balance between its structure and intense flavours
enhanced by the elegant development of the insistent perlage
Agosto di Monti IGT Superiore Frappato accompanies the tasting experience up
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
You may also like
recommand products
