With a very deep garnet color

cooked apple

It was awarded a double gold medal at the San Francisco Wine Competition

this area benefits from a marl-clay composition with good permeability and an excellent southern exposure

Queste uve vengono trattate con la massima cura

Barbera Mario Solozzo Piemonte DOC 14,5%vol 75cl With a very deep garnetIt is a wine with an intense ruby red color On the palate it is full bodied with a very fresh flavour reminiscent of ripe black cherries , spices and oak On the nose, the fruity aroma is broad with hints of spices , fresh herbs, blackberries, dark cherries and toasted oak wood . After completing the alcoholic fermentation, 30% of the wine will be aged for a few months in 225 litre, five year old French oak barriques. A Barbera with all its most