In this area

It is a wild millefiori and like all artisanal honeys its flavor varies slightly from year to year

Aspetto: foglie piatte a forma di "spada"

Bonizzoni's bees remain in the Sarrabus region throughout the winter

untouched mountain setting within the vast Parc Naturel Régional de Corse

Miele di rododendro bio Presidio Slow Food miele In this areaPresidio Slow Food Rhododendron Honey: A High Mountain Honey* This Rhododendron honey is harvested in the Alta Valsesia region (Piedmont), at an altitude of between 1200 and 1400 meters. To produce this honey, the bees may even reach heights of 2000 meters. Beekeeper Luca Bonizzoni places his hives in areas where there is no longer any agriculture, but only sun, water, and clean air (Alta Valsesia is known as "the greenest valley in Italy"). This