careful management of the soil and manual harvesting of the grapes

but it also pairs surprisingly well with seasonal vegetarian dishes and fresh cheeses

this wine has been able to enhance time and waiting

The refinement continues in wood and is completed with 6 months in the bottle

The vinification and refinement take place in Impruneta terracotta amphorae

Italo Vezzoli “Cioccolato” panettone artigianale con gocce di cioccolato caraibico 1 kg Biscotti careful management of the soilMade from the same dough as "L'Originale," Italo Vezzoli's gourmet panettone "Cioccolato" is designed for those with a sweet tooth. Caribbean chocolate chips on the inside. Icing, hazelnuts, and granulated sugar on the outside . Delicious, yet balanced. An ancient sourdough starter, carefully cared for and preserved, gives the panettone its unique softness, while the selection of top quality raw materials guarantees an authentic and unforgettable