Perfume: a particular aspect of this parmesan is its light herbaceous and floral scent typical of the Reggio Emilia Apennines area where cows graze freely

Chemical preservatives (e

adatto a chi ama sapori più morbidi e vuole assaporare il gusto del latte

JUST LIKE THE ONE TIME

Il miele di corbezzolo biologico di Luca Bonizzoni raccolto sulle montagne nel cuore dell’Ogliastra

Miele di Tiglio biologico del Monte Rosa olio evo Perfume: a particular aspect ofMassimo Carpinteri produces his prized linden honey in Valsesia, at the foot of Monte Rosa. The pure, uncontaminated air of this area gives the honey a bold, mentholated flavour reminiscent of the flower itself. It leaves a fresh sensation in the mouth, like mint. Thanks to its creamy texture, this linden honey is perfect for spreading on toast. It is also ideal for sweetening teas and herbal infusions. To preserve the exceptional organoleptic