The selection continues with the rare " " Traditional Balsamic Vinegar of Modena

ottenuto da latte biologico senza conservanti e stagionato in caldaie dedicate

From the historic Etichetta Nera line by Cavalier Umberto Boschi

but it gives its best with prosciutto

The package also includes 3 professional knives for perfect tasting

Parmigiano Reggiano DOP - Biologico - 60 Mesi (2 x 500 Gr.) Biologico The selection continues with theAged for 60 months, this Organic Parmigiano Reggiano DOP from the Montanari & Gruzza dairy has an intense and complex flavor with unique aromatic notes. Made from high quality organic milk, it is rich in Omega 3, vitamins A and E, and completely free of harmful substances.