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Description

chosen by the world's best chefs for its unparalleled quality

pepe nero e aglio

and precious Cream of Balsamic Vinegar and Truffle

it has a fine perlage

aged for up to 10 years in oak and mulberry barrels

"L'Eccellente" - Prosciutto di Parma DOP - 30 Mesi - Metà - Disossato Weight:4.4 Kg. chosen by the world's bestSimonini Vittorio's 30 month aged Prosciutto di Parma DOP "L'Eccellente" comes in a practical half boned vacuum packed format, combining craftsmanship and ease of cutting. It represents the highest expression of the Castrignano pork butchery tradition. Long aging, selected raw materials, and refinement in ancient cellars give it a unique, elegant, and rich taste, ideal for those seeking true Italian excellence.

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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