when he joined his father Mario in the cellar work as a teenager

He works approximately 3 hectares of the family property

the tannin is delicate and never too astringent

has succeeded in producing wines that perfectly express the characteristics of the area's crus

John approached the world of wine during his years in London

Langhe Nebbiolo "Prinsiot" 2023 Denominazione_Ribolla when he joined his fatherFratelli Alessandria's Langhe Nebbiolo "Prinsiot" owes its name to the historic nickname given to the Alessandria family. Production involves the vinification of grapes from the municipality of Verduno, which are carefully selected in the vineyard. Throughout all winemaking processes, meticulous attention and cleanliness are maintained, allowing for production without the need for selected yeasts or invasive treatments. This Nebbiolo is the essence of