grado de sake: +3

Tiene un rico aroma centrado en el arroz

Choya Silver Red is a traditional Japanese red wine fruit liqueur

flavor enhancer (E627

La salsa de soja oscura da a las verduras y a la carne estofada

Salchicha China 500grs | Cincos Espeacias | Lap cheong Matcha grado de sake: +3Chinese five spice sausage is a very popular traditional food in China, especially in areas such as Guangdong and Fujian. It is mainly made of pork and pork fat, mixed with five spice powder, light soy sauce, dark soy sauce, fine granulated sugar and fine salt. Five spice sausage requires a manufacturing process that includes marinating, air drying and smoking, resulting in a delicious and aromatic sausage. Five spice powder is a common seasoning in