Description

Molienda Molino de tres masas

Fermentación: Wood tanks/pipones

y 6 horas de enfriamiento

La cultura ancestral “Wixárika” (Huicholes)

NOM: N/A TIPO DE AGAVE: Angustifolia

Tequila Burgues Azteca Plata 100% Agave Orgánico 750ml tequila Molienda Molino de tres masasDETALLES DE PRODUCCIN NOM: 1480, TIPO DE AGAVE: Tequilana Weber, REGIN DE AGAVE: Jalisco (Tequila Valley), REGIN: Jalisco (Los Valles), COCINANDO: Stone Brick Ovens, EXTRACCIN: Roller Mill, FUENTE DE AGUA: Deep well water, FERMENTACIN: Stainless steel tanks, 100% agave, Open air fermentation, Fermentation without fibers, DESTILACIN: 2x distilled, ESTILO DE DESTILACIN: Stainless Pot w Copper Coil, MADURACIN: American White Oak barrels, ABV: 40% abv (80

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