Rancho Norte : Excelente calidad de res nacional elaborada orgullasamente en la ciudad de Monterrey

cold-smoking

La Aguja Norteña es un corte en porciones extraídas a partir del chuck roll el cual esta entre el costillar y el short rib

Alarga la vida de tus parrillas

Disfruta de una carne suave y llena de sabor

Libro Rodney Scott's World of BBQ Agua Rancho Norte : Excelente calidadLibro pasta dura. Rodney Scott was born with barbecue in his blood. He cooked his first whole hog, a specialty of South Carolina barbecue, when he was just eleven years old. At the time, he was cooking at Scott's Bar B Q, his family's barbecue spot in Hemingway, South Carolina. Now, four decades later, he owns one of the country's most awarded and talked about barbecue joints, Rodney Scott's Whole Hog BBQ in Charleston.