Jim Beam Devil's Cut offers a bold and memorable drinking experience

that new plateaus of elegance and balance in our spirits are much appreciated and hard won

It undergoes quadruple distillation and triple filtration to achieve exceptional quality and smoothness

and non-carbonated

the striking black/gold label for the Limited Release

Komos Anejo Reserva Tequila rickshaw Jim Beam Devil's Cut offersIndulge in the luxurious flavors of our Komos Aejo Reserva Tequila. Aged for 12 months in a unique blend of French oak wine barrels, bourbon barrels, and sherry casks, this tequila boasts a round and distinctive taste with hints of rich chocolate and fruit from the sherry casks. Made with hand harvested 100% Blue Weber Agave and traditional techniques, this tequila truly represents Komos' craftsmanship.