and Chardonnay grapes encapsulates the pure essence of rosé champagne

The wine underwent malolactic fermentation to soften the mouthfeel and was aged for 18 months in a mix of French and American oak barrels

Moncigale Coteaux d'Aix-en-Provence is a rosé wine from the renowned Coteaux d'Aix-en-Provence appellation in southern France

and caramelized sugar

Incredibly balanced

Ciroc French Vanilla cucumber and Chardonnay grapes encapsulates theFrance Ciroc French Vanilla is a rich tasting spirit made with vodka five times distilled from French grapes, masterfully infused with a distinctive blend of French Vanilla and other natural Flavors, then finished in a tailor made copper pot still in Southern France.