Artas’n Beef Jerky, 4oz Vallee d'Aoste Aged on the lees for

Description

Aged on the lees for 6 months and in neutral French oak for a total of 8 months

15 day fermentation in concrete tank

Hand Wash Only

La media de edad de las viñas es más de 70 años

100% Auxerrois from 45+ year old vines

Artas’n Beef Jerky, 4oz Vallee d'Aoste Aged on the lees forMilwaukee, Wisconsin

Exchange/Return Notes

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Final sale items are not eligible for returns or exchanges.
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